Risk mitigation in the Pacific’s coconut sector

TWENTY-SEVEN experts and stakeholders from the coconut industry completed a four-day “Coconut Risk Management and Mitigation Manual for the Pacific Region” at the Tanoa International Hotel, Nadi. According to the Pacific Community (SPC), the training was a follow-up of the successful Coconut Industry Development Programme (CIDP) workshop conducted in April this year that resulted in […]

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