National recognition for USP’s culinary programs

Update: 2:38PM THE University of the South Pacific’s culinary programs received national recognition after one of its students, Steven Taukafa, won a gold medal at the Moffat National Salon Culinaire 2017 held in Nadi. The 19-year-old who is pursuing his Certificate III in Commercial Cookery won gold and first prize in the Class 7 (Junior) […]

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