High level of junk foods

Students of Arya Samaj Primary School view some of the posters that were on display during the salt awareness week in Suva in 2016. Picture: SOPHIE RALULU

RIMARY school students between the ages of five to 14 years indulged in salty and sweet snacks, sugary drinks and savouries with 38 per cent snacking right after breakfast and 53 per cent after lunch. This was highlighted by the President Jioji Konrote at the 34th Session of the Food and Agriculture Organization of the […]

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