Duruka recipes

Saagan bu duruka Serves 2 5 stalks of duruka, carefully remove outer sheath 1 packed cup Indian saagan leaves (or moca, Chinese cabbage) — crush the leaves using both hands and then chop finely. 2 teaspoons light soya sauce 1 dry red chilli, chopped fine 1 small onion, chopped fine 1 cup of coconut water […]

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